Shrimps with strawberries and pumpkin

Name: Shrimps with strawberries and pumpkin
Total time: 30 min
Yield: 4 servings
Ingredients: 120 g strawberries; 2 sprigs fresh thyme; vegetable oil; 70 g dark chocolate; sugar; 20 tiger prawns; 100 g pumpkin pulp; juice of 1 lemon; 50 ml cream with 38% fat

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Cooking time: 30 min

Servings: 4 servings

Calories: 408 kcal

Step-by-Step Cooking Instructions

Step 1

Peel shrimp, pour marinade of sugar, salt, pepper and lemon juice. Place in refrigerator for 10 min.

Step 2

Cut the pumpkin and strawberries into large cubes, fry in butter until softened.

Step 3

Shrimp fry with thyme until golden brown. At the end of cooking, pour in the cream and remove from heat. Serve shrimp with fruit garnish, sprinkle with a little chocolate on top.

Ingredients

120 g strawberries

2 sprigs fresh thyme

vegetable oil

70 g dark chocolate

sugar

20 tiger prawns

100 g pumpkin pulp

juice of 1 lemon

50 ml cream with 38% fat

Reviews: 0

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