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Sandwich with steak and egg
Description
For those who like it more satisfying.
Cooking
Step 1
Salt the minced meat, pepper, form a steak with a thickness of at least 1.5 cm. Fry in a pan until tender for 2-3 minutes. from each side.
Step 2
Put cheese on top of bread and fry bread side down until cheese is melted. Fry the egg with "fried eggs".
Step 3
Form a sandwich: put a steak on bread with cheese, egg on top. Garnish with torn lettuce leaves and cherry tomatoes.
Ingredients
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