English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Nuts with condensed milk
Cooking
Step 1
Mix butter and sugar with a fork. Add salt, baking powder and eggs. Mix and combine with flour.
Step 2
Knead the dough and put it in the refrigerator for an hour.
Step 3
Heat up the hazel. We pinch off small pieces from the dough and place them in the form of a hazelnut. Bake halves of nuts.
Step 4
Cream. Beat boiled condensed milk with soft butter. We stuff halves of nuts with the resulting cream and glue them together. Enjoy your meal
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Lean risotto with hazelnuts and caramelized onions
Lean risotto with hazelnuts and carmelized onions is proof that lean does not mean tasteless. This dish is made from the simplest ingredients, and the result is simply stunning. With this risotto, no meat is needed!
These little Italians are perfect with delicious cold milk. When you first take them out of the oven, they are soft and tender. Once cooled down, they become firm on the outside and soft on the inside.
Buckwheat with dried figs, pear grilled and baked with goat cheese
It turned out to be a symbiosis of two recipes, which was very successful. Do you know, dear lovers of delicious food, that buckwheat goes amazingly well with dried apricots or figs, figs with goat cheese, goat cheese with baked pears, and pears with
