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French toast with egg and milk in a frying pan

If you have some bread left and it has started to go stale, don't rush to throw it away, because you can make delicious and aromatic croutons from it. The dish is very quick and easy to prepare. It will take you only 10 minutes.
How to cook French toast with egg and milk in a frying pan
Step 1

In a bowl, mix eggs and milk. Add salt and black pepper.
Step 2

Dip the baguette slices into the egg-milk mixture until coated.
Step 3

Melt the butter in a frying pan and place the bread in it.
Step 4

Fry the croutons over medium heat for 2 minutes on each side until golden brown.
Step 5

Serve the croutons garnished with leek rings. Enjoy!
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