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Vegetable dishes Recipes – Healthy and Tasty Ideas
Discover delicious and healthy vegetable dishes on our food category website. From savory salads to hearty soups and flavorful stir-fries, our collection of recipes will inspire and satisfy any veggie lover. Whether you're a vegetarian or simply looking to incorporate more vegetables into your diet, we have something for everyone. Browse through our selection and get ready to fall in love with the wonders of plant-based cooking.
Salad of fresh cucumber, pepper and cabbage
A bright salad of cucumber, pepper and cabbage will take you to a summer veranda at any time of year. Juicy and fresh vegetables will perfectly complement any poultry, meat or fish.
Hummus
Hummus (chickpea puree with sesame paste, olive oil, garlic, lemon juice and spices) was mentioned in Arabic cookbooks as early as the 13th century. Turks, Syrians, Israelis and other Middle Eastern nations are all vying to be the creators of this po
Baked pumpkin with cheese and baguette
Due to its low calorie content, pumpkin is considered one of the most dietary vegetables. Pumpkin pulp contains neither cholesterol nor starch, but it contains many microelements, vitamins and fiber. Pumpkin seeds are one of the leaders among natural
Guacamole Stuffed Mushrooms
Guacamole sauce is a traditional Mexican sauce made from avocado with tomatoes, herbs and spices. Guacamole can be either a pureed sauce or a small-diced "salad". In this recipe, processed cheese is added to the guacamole. The resulting fil
Mushroom puree with cream
Mushroom puree is a dish for those who are bored with the usual side dishes. This mushroom puree, light and delicate in consistency, will perfectly complement your main hot dishes of meat and fish. The puree takes a minimum of time to prepare, has a
Lentil porridge
Lentils are a healthy and tasty cereal that can replace or reduce the consumption of meat products, as they contain a large amount of vegetable protein. To prepare a recipe for lentil porridge, use red lentils. They are more piquant and after heat tr
Greek salad with mozzarella
Greek salad with mozzarella is one of the varieties of the famous Greek salad, which will serve as an excellent option for a festive table, as well as a light dinner or lunch. The combination of fresh vegetables with light mozzarella cheese, olives,
Stewed cabbage with potatoes and tomato paste
Stewed cabbage with potatoes is a simple vegetable stew that even a novice housewife can cook. The main thing is to stew the dish for a certain amount of time and stir occasionally. Potatoes with cabbage will appeal to children, many of whom do not l
Bigos with rice
Bigus, or bigos, as it is called in its homeland - in Poland, is traditionally prepared from two types of cabbage. Usually they take fresh and pickled. According to one version, it is this cooking principle that gave the name to the dish. In Latin, t
Pickled eggplants for the winter
Russian pickles are famous all over the world. Experienced housewives transform a huge amount of summer vegetable harvest into preserves. Eggplants are a huge source of fiber, which removes all waste and toxins from the body. Eggplants also contain m
Tartlets with tomatoes
There is nothing tastier and easier to prepare than tartlets with tomatoes and cheese. These two ingredients are enough to make the snack light and appetizing. And if you add a little garlic, the tartlets will have a piquant spiciness. It is necessar
Chicken hearts with vegetables
Chicken hearts with vegetables - a dish with a delicate taste, rich in proteins and vitamins. Tender structured meat of chicken hearts with aromatic paprika and sweet vegetables.
Pickled Daikon
Daikon is a relative of radish, but has a more delicate and noble taste. It can often be found in rolls or salads. Pickled daikon goes well with many meat and fish dishes and is a delicious diet snack.
Beefsteak with potatoes
Beefsteak with potatoes is a vegetarian dish consisting of potatoes, onions, carrots and corn. Fried potato beefsteak is very tender in taste with a golden brown delicious crust. This dish can be served as a side dish to meat. The juicy corn filling
Green lentils
Green lentils are considered immature, but there is also a specially bred variety called "French" with bluish dots. Green lentils cook longer than their counterparts, about 1 hour. They are mainly used for salad and main course recipes, the
Green pea puree
An unusual recipe for green pea puree. An excellent alternative to regular mashed potatoes, the dish will be a good side dish for any meat. Pea puree is fat-free, which means that it can replace any meal if you want to get in shape.
Corn in tomato sauce
Corn is one of the most popular products. It is used to make flour, drinks, popcorn, and is eaten fresh, boiled, and canned. Many cuisines around the world have their own national recipes using corn. This is due to the high yield of corn, and it is p
Baked stew with vegetables, pork and paprika
A hearty and piquant stew can be a complete meal without any additives or appetizers. It is rich in flavor combinations and any side dish is appropriate for it.
Cabbage with pepper and onion for the winter
This vegetable dish contains many vitamins and microelements. It is prepared in just 20 minutes, and will please you and strengthen your body all winter long!
Carrot cutlets
Before you learn how to cook classic boiled carrot cutlets according to the recipe, it is important to choose a ripe root vegetable. It should be firm without green or dark spots. Orange color indicates that the fruit is juicy, and its pale varieties
Vinaigrette salad
The secret of the origin of the vinaigrette salad has not yet been revealed: some say that it appeared in Germany, others believe that the recipe for vinaigrette with beets appeared in the Scandinavian countries. The third version of the origin is th
Russian borscht
Russian borscht is a traditional first course for the people of our country. This soup should be rich and filling, so choose meat on the bone. To preserve the bright color, add the beetroot fry only at the very end of cooking. The finished borscht go
Bigos with sausages
There are a huge number of variations of cooking bigos from fresh cabbage. The classic recipe involves the use of meat. If you don’t have any at hand, you can cook classic bigos with sausages or frankfurters. Thanks to this product, the dish will bec
Imamate
Japanese cuisine came to Russia relatively recently, but has already managed to occupy its niche. The Japanese especially respect seafood, seasonal products, national serving and decoration of dishes. Imomoti is one of the interesting and familiar to
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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