Chicken hearts with vegetables
Chicken hearts with vegetables - a dish with a delicate taste, rich in proteins and vitamins. Tender structured meat of chicken hearts with aromatic paprika and sweet vegetables.
How to cook Chicken hearts with vegetables
Step 1

Marinate the hearts: in a deep bowl, mix the hearts with soy sauce, olive oil, salt, paprika, ground black pepper and garlic, chopped with a knife or passed through a press. Leave to marinate for 2 hours.
Step 2

Meanwhile, remove the stalk and seeds from the bell pepper and cut into small cubes. Cut the onion into half rings and the carrot into strips.
Step 3

Heat a frying pan with vegetable oil. Fry the pepper, carrot and onion for 5 minutes. Then add the chicken hearts. Fry, stirring every 3 minutes. Then cover the pan with a lid and simmer for 10-15 minutes on low heat until done.
Chicken hearts with vegetables - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Apple marshmallow
Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to
Azu in Tatar style
Azu is a Tatar dish that gained popularity in Soviet times. Traditionally, azu is made from lamb or beef, with onions, potatoes and pickles added. Everything is cut into strips and stewed in tomato sauce.
Diet marshmallow
Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the