Tartlets with tomatoes

Cookinero 18 March 2025

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There is nothing tastier and easier to prepare than tartlets with tomatoes and cheese. These two ingredients are enough to make the snack light and appetizing. And if you add a little garlic, the tartlets will have a piquant spiciness. It is necessary to choose high-quality cheese so that it tastes good and is fresh. From tomatoes, take the cherry variety - small tomatoes should be juicy and ripe.

How to cook Tartlets with tomatoes

Step 1

Prepare the filling. Grate the cheese on a fine grater and put it in a separate bowl. Add the garlic. Add mayonnaise, salt and pepper. Mix until smooth.

Step 2

Fill the tartlets with the filling. Put the resulting mass into each tartlet. Put cherry tomato halves on top.

Step 3

Bake the tartlets. Line a baking sheet with parchment paper and place the tartlets on it. Put the tartlets in the oven for 15 minutes. Bake at 160 degrees until the cheese melts and the top gets a golden brown crust.