Jam

Such a tart can be made with peaches, pears, apples or plums. Berries can be used frozen.

Pitted peach jam is an exquisite delicacy that will brighten up any autumn or winter evening and take you back to summer for at least half an hour, evoking its brightest moments. Preparing this dish is quite simple and easy. The pits of peaches are r

Linz tart is named after the city of Linz where it was first created and is the most common Austrian tart in the world. It is these sweet desserts that have made Viennese cuisine so popular!

Very tasty and magically fragrant strawberry jam, in which the tastes of orange, strawberry and mint are perfectly mixed!

Garden berries - how tasty you are, and how much effort is required for your cultivation. But do children and grandchildren know something about these chores? Let them at least get a little pat on the preparation of this ruby cherry and redcurrant ja

A mind-blowing brownie recipe with nutella custard, jam and blackcurrant.

Seedless apricot jam should be cooked for the winter, if only because it can be used to make all kinds of pies. Convenient and easy! And, of course, it is also very pleasant to eat such jam with fresh white bread or just like that, in its pure form,

Our pitted peach jam could well claim to belong to the “haute cuisine” in the field of preparations, if such a thing existed. Judge for yourself! Firstly, instead of sugar, we add wonderful fragrant meadow honey. Secondly, pour a little rum into jars

In the season of apples, what we just don’t do from them. We don’t even pick it up from the ground and we don’t collect it from the tree, completely exhausted. But apple juice is sacred. It cannot be done! And if there is too much of it, make jam wit

From tomatoes you can make a very fragrant confiture for morning tea. With a pleasant acidity and delicate texture.

Tartlets with spiced pears and vanilla meringue

Strawberry and raspberry jam is the very embodiment of your favorite summer flavors and aromas. Just imagine how pleasant it will be to feast on this wonderful natural dessert on a cold autumn or winter evening and remember the spiritual rest in the

Recipe for a bread maker with the "jam" program - delicious, beautiful and easy to cook!

Delicious light dessert on fragrant French toast.

Delicious, fragrant jam with spicy notes can be prepared in a slow cooker.

Who doesn't love melon? Only the one who loves watermelon more than her! And we love both that, and another and it is possible without bread. Although ... A piece of baguette will not hurt at all when a wonderful fragrant jam is made from a melon

Pine cone jam, or "pine jam" as it is sometimes called, has a pink-brown color and a honey-tarry taste. Despite all the unusualness of such a preparation, cone jam is tasty enough to eat it not only for the sake of health

For lovers of Indian chutney and onion marmalade - plum and tomato jam. It can be used when serving meat or oily fish, or it can be served on toast with cheese and wine. What an amazing meal this will be...

This is a very quick way to make jam, which is very convenient to make from frozen cherries. Of course, cherry jam, ideally, should be with seeds, and it is also delicious.