Rum
Discover mouthwatering recipes and tips for cooking with rum on our dedicated Rum Food Category website. From rum-infused desserts to savory dishes with a Caribbean twist, dive into the world of rum cuisine and take your taste buds on a delicious journey. Explore our collection of appetizers, entrees, cocktails, and more, and elevate your culinary skills with the rich, sweet, and subtly-spiced flavors of rum. Unleash your inner chef and rum connoisseur today!
Duck in pomegranate and rum glaze
A whole duck or goose is a traditional dish for the New Year or Christmas table. To make the bird beautiful, you need icing. For example, from pomegranate juice and rum, as in our recipe.
Pitted peach jam
Our pitted peach jam could well claim to belong to the “haute cuisine” in the field of preparations, if such a thing existed. Judge for yourself! Firstly, instead of sugar, we add wonderful fragrant meadow honey. Secondly, pour a little rum into jars
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.