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The tart fruity taste of marshmallows from jam perfectly compensates for the vanilla sweetness of the dessert. Only at home from homemade jam can such a delicacy be obtained. Moreover, having prepared marshmallows at home, you can give it an individu

For the residents of Chuvashia, shurpe is a dish prepared for special occasions. Previously, shurpe in Chuvash was cooked during prayers, sacrifices and weddings. Offal is used for the soup, that is, the entrails of domestic animals: lungs, liver, ki

One of the main vegetable ingredients is cabbage and beetroot. However, if you don’t like the taste of cabbage in borscht, you can cook this dish according to our recipe. For the broth, we recommend beef, you can make the broth with other meat, such

A delicious, light, inexpensive salad with chicken gizzards and cucumber is a great option to please your family with a delicious and simple dish. Fresh greens and cucumber make the salad truly spring-like. And the aromatic gizzards add piquancy to t

You can surprise your guests at a festive table by offering them homemade grape liqueur - delicate, sunny, overseas. The sweet and sour taste and bright aroma of the drink will lift your spirits, and the natural composition will help you feel good th

The specific smell of pike in this version of cutlets is beaten off by fried onions and ... lard!

One of the most useful preparations for the winter is red viburnum jam. Viburnum berries are a symbol of maiden beauty in Rus'. They are rich in vitamin C, are useful for stomach diseases and stimulate the immune system. In the simplest recipe fo