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Zucchini salad "Mother-in-law's tongue" for the winter
Mushroom caviar from honey mushrooms with bay leaf
Onions for lula kebab
Sausages in dough on kefir
Chicken and Grapefruit Salad
Bruschetta with zucchini, tomato and bell pepper
Impressive recipe Recipes – Healthy and Tasty Ideas
Impress your friends and family with these impressive recipes that are guaranteed to deliver wow-factor results Find show-stopping dishes perfect for special occasions or when you simply want to elevate your everyday cooking Explore sophisticated techniques and unique flavor combinations to create unforgettable culinary experiences From elegant appetizers to decadent desserts discover recipes that will transform you into a confident and celebrated home chef Unlock a world of culinary artistry and elevate your dining experiences with these impressive recipes
Steamed turnips in a slow cooker
In Rus', turnips were prepared in different ways, except for one - they were not steamed in a multicooker. The recipe is very simple. It turns out not only a tasty, but also a healthy dish. Turnips are rich in vitamin C, iron, iodine, potassium,
Pancakes with sour cream
Delicate pancakes cooked with sour cream can be served for breakfast, afternoon snack or dinner. Jam, condensed milk, marmalade, honey or syrup can be served as an additive to the dish. For a more dietary serving, chopped fruits or berries without su
Strawberry jam with mint
Those who love the taste and aroma of strawberries will surely like strawberry jam with mint. The dessert turns out amazing and unusual. Mint adds a special twist, slightly changes the cloying taste and makes it fresher and lighter. Even the most fas
Pancakes with cottage cheese
Cottage cheese pancakes are a delicious dish for breakfast or afternoon snack. To prepare them, you don’t need to buy granular cottage cheese; regular packaged cottage cheese will do. You can serve jam, condensed milk, honey or syrup as an additive t
Cheese Fondue
The national dish of Switzerland called "fondue" came to Russia relatively recently. Translated from French, it means "melted". In most cases, the classic recipe for cheese fondue means melted cheese, but it can also be made from
Classic Risotto
Risotto is one of the most popular dishes of Italian cuisine. The main ingredients for risotto are round rice, vegetable or chicken broth, onion and butter. If desired, you can use additives: mushrooms, seafood, chicken, vegetables. However, all opti
Samsa in a frying pan
Samsa is a traditional Uzbek dish, however, recipes for similar puff pastry pies can be found in almost every cuisine in the world. When kneading puff pastry, remember that the structure of the layers must not be disturbed; to do this, roll out the d
Boiled knuckle in the oven
Pork knuckle boiled in spices and then baked in the oven is a recipe used by restaurant chefs to make pork tender, juicy and soft. In this case, boiling replaces the long process of keeping the pork knuckle in the marinade, and subsequent baking allo
Warm salad with smoked chicken and bacon
Warm salad with smoked chicken and bacon is a great option for a festive table. The dish is not only filling, but also elegant. You can use arugula as a decoration or replace it with any other fresh greens. For a more dietary option, replace the mayo
Baked pollock in sour cream with cheese
Pollock in sour cream with cheese is so quick to prepare that it can easily become one of your favorite everyday dishes. Sea fish is very healthy. It contains a lot of iodine, fluorine, phosphorus, potassium and calcium. Vitamin A reveals its propert
Quiche with broccoli and parmesan
Quiche is a French open pie made from shortcrust pastry. Quiche can have any filling, but the invariable ingredients are milk and egg filling and cheese. This recipe uses broccoli and a large amount of parmesan for the filling, which makes the dish t
Salad with falafel and hummus
Hummus is the basis for gastronomic experiments. The chickpea paste goes well with various products, such as vegetables. Salad with falafel and hummus is popular in Israeli cuisine. You can cook it at home, just follow the step-by-step instructions.
Salad with avocado and pine nuts
Avocado and Pine Nut Salad shows just how appealing healthy eating can be, just by the list of ingredients required by the recipe. Fresh arugula, juicy avocado, delicious shrimp, cherry tomatoes, mixed and seasoned with olive oil and pine nuts - all
Czech style pork knuckle
The recipe for pork knuckle, or as they say in the Czech Republic, "veprova knelna", involves stewing the meat in beer for quite a long time and then baking it in the oven. Czech pork knuckle is juicy and tender baked meat with a unique aro
Lavash kutabs
Classic Azerbaijani kutabs are usually made from unleavened dough, which is rolled into thin flatbreads. However, if you use ready-made lavash instead of dough, this will help save time and effort. To make the lavash kutabs recipe closer to the class
Chicken thighs in a frying pan
One of the favorite dishes of many people is fried chicken. Fried wings or thighs are especially delicious. When fried, everyone's favorite crispy crust is formed. With the addition of breadcrumbs, the crust will be even tastier, and the chicken
Salad with sausage and corn
The recipe for a salad with sausage and corn is good because the ingredients for this salad are almost always in the refrigerator. A salad with smoked sausage and cucumbers will perfectly diversify your everyday menu. It takes little time to prepare:
Paella with seafood and chicken
In Spain, paella with seafood and chicken is called "mixta". This means a mixed dish of meat, seafood and vegetables. The classic paella recipe necessarily includes only saffron, rice and olive oil. Otherwise, there are no restrictions. You
Mushrooms stuffed with vegetables
Champignons are amazing mushrooms. They can be fried, boiled, stewed, canned. And they retain their beneficial properties. Champignons are the only mushrooms whose caps allow them to be stuffed. For this dish, try to choose large mushrooms with whole
Japanese Mochi Cakes
The first records of this dish appeared in the 8th century. At that time, "Mochi" was considered a dessert for wealthy people, because a special type of rice was needed to prepare it, which, compared to the usual one, was grown much less of
Cream of champignon soup with potatoes
Cream of champignon soup is a recipe for a nutritious and easily digestible dish that can be prepared in an hour. It is a low-calorie product that does not harm your figure at all. Champignons are equally useful both fresh and frozen. When buying fro
Cake "Gift"
One of the childhood cakes can be called the "Gift" cake. According to GOST, a classic homemade cake should be made from delicate sponge cakes soaked in sugar syrup and covered with cream sprinkled with roasted peanuts. Such a cake can be e
Strudel dough
It is believed that the Arabs were the first to invent pastries made from stretched dough (the famous baklava). Later, the recipe was successfully tested in Hungary and Vienna, from where strudel spread throughout the world. Viennese strudel dough is
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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