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Boiled dishes Recipes – Healthy and Tasty Ideas
Explore our collection of boiled dishes a healthy and simple cooking method perfect for preserving nutrients and creating light yet satisfying meals. Discover recipes ranging from classic boiled vegetables and eggs to hearty soups and stews all prepared using the gentle art of boiling for flavorful and nutritious results.
Chopped manti
Manti is a classic dish that is popular in Russia, Uzbekistan and even China. It is not known for certain, but many facts indicate that the manti recipe appeared in China. The name "manti" comes from the Chinese word "mantou", whi
Kharcho with walnuts
Even those who have never been to Georgia know kharcho soup. The basis of the dish is beef or pork, tkemali, and tomato paste. The soup has a rich tomato flavor, thick consistency, and a bright spicy aroma. The main secret of making a successful khar
Gazpacho Soup with Feta
Once a worker's dish, gazpacho is now served in the world's most fashionable restaurants. In 2013, the soup was even served at a reception for the Queen and King of Spain. Gazpacho is a light vegetable soup containing tomatoes and olive oil.
Wok noodles in sauce with tiger prawns and mushrooms
Have a romantic evening in Asian style, cook a wok with shrimps. Large tiger shrimps, funchoza and lots of vegetables. A beautiful, healthy and very tasty dish. Tiger shrimps are the largest representatives of their kind. As a rule, females weigh mor
Buckwheat with meat and vegetables
If you think that the taste of buckwheat can't be improved, we hasten to assure you of the opposite: this cereal has enormous potential. It can be boiled, baked and fried. The last point interests us the most. Buckwheat with pork, onions, carrots
Dumplings with cottage cheese
Vareniki got their name because of the way they are cooked. They are boiled in water before serving. Many people think that the Ukrainian dish differs from pelmeni only in the filling. This is not entirely true. To cook delicious vareniki, you only n
Hot pepper adjika with cooking
Hot pepper adjika is another variation of the famous seasoning of Caucasian cuisine. It is great as an addition to main dishes, meat, side dishes, and also as an independent product. Smoked peppers have long been used for adjika to give it a more pro
Buckwheat with chicken liver
Buckwheat with chicken liver is a hearty hot dish that can replace a full lunch or dinner. Fragrant buckwheat with liver will take you a minimum of time to prepare, will go well with fresh and stewed vegetables and spices. A rich dish, rich in fiber
Tomato puree soup with feta cheese
Feta is a cheese made from sheep's or goat's milk, known in Greece since Homeric times. Translated from Greek, "feta" means "to break." And indeed, the semi-hard cheese is made in one large piece, weighing up to 1.5 kg. Th
Mushroom soup with champignons
Mushroom champignon soup is an incredibly tasty dish with a subtle aroma that can be cooked all year round. A great option for vegetarians and healthy food enthusiasts. The classic recipe for mushroom champignon soup consists of only a few cooking st
Pasta with shrimp and garlic
Pasta with shrimp and garlic is quick and very tasty. And most importantly, shrimp are very healthy. Their meat contains a large amount of protein, iodine, fatty acids and antioxidants, B vitamins, vitamin A, selenium, copper, iron, phosphorus, sodiu
Bowl with couscous, chicken, mushrooms and bell peppers
In the East, this dish is called "Buddha's Bowl". There is a legend that says that Buddha ate from a small deep bowl. Ordinary passers-by filled this bowl. Therefore, Buddha ate the simplest products. In European countries, the dish was
Georgian-style kharcho
Today we offer you to cook Georgian kharcho with lentils. The main ingredients are beef or pork, tkemali and tomatoes and lentils. The soup has a rich tomato flavor, thick consistency and a bright spicy aroma. And the spices and abundance of greens g
Shrimp soup
A great idea for an unusual lunch is Asian-inspired creamy shrimp soup. It will fill you up, add variety to your usual diet, and bring you pleasure with its bright creamy taste. In addition, the dish is healthy and low in calories. Shrimp contain a l
Pasta with shrimps
Pasta is traditionally called any pasta that goes well not only with a variety of sauces, but also with seafood. Usually, a seafood cocktail of squid, shrimp, mussels and other seafood is used to prepare this dish. However, you can take only shrimp.
Manti with chicken
There are many variations and combinations of cooking manti, a favorite dish of all Central Asia. Manti is cooked everywhere from the Caucasus to China. Experienced housewives like to experiment with different recipes, replacing and combining product
Chicken broth with egg
Chicken broth doesn't just satisfy hunger. It heals! A mug of hot broth alleviates the general condition during a cold and other illnesses when there is no appetite. Today we will tell you how to make chicken broth with an egg. The dish turns out
Simple Chicken Ramen
Ramen is a nutritious dish of Eastern cuisine. It is characterized by the presence of a rich broth and noodles made from durum wheat. Our recipe is a more homey version of Ramen with chicken broth, carrots and quail eggs.
Soup with marinated mushrooms
Soup with marinated mushrooms turns out aromatic and satisfying. Vegetable and mushroom soups are less fatty than meat soups. They contain a large number of useful substances. Mushroom soup is prepared from fresh, dried and marinated mushrooms. The m
Sauerkraut soup with chicken
Shchi is a traditional Russian soup made from cabbage. There are many variations of this dish: shchi made from fresh cabbage, green shchi. But perhaps one of the most unusual types is shchi made from sauerkraut. The soup is rich with a unique sournes
Pumpkin and Cream Soup
The pleasant and delicate taste of pumpkin and cream soup is a filling, yet low-calorie lunch.
Dumplings with lard
Dumplings with potatoes and lard are one of the most filling and most unusual to prepare. Usually the filling in dumplings is already cooked. In this step-by-step recipe, the potatoes are put into the filling raw. The lard should be frozen. This way
Corn grits mamalyga
Mamalyga is a steeply brewed porridge made from corn grits, although it does resemble bread, albeit remotely. It's all about the consistency: mamalyga is so dense that you can't scoop it up with a spoon. The dish needs to be cut either with a
Shurpa in Chuvash style
For the residents of Chuvashia, shurpe is a dish prepared for special occasions. Previously, shurpe in Chuvash was cooked during prayers, sacrifices and weddings. Offal is used for the soup, that is, the entrails of domestic animals: lungs, liver, ki
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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