Cookinero | Cooking Recipes

Blueberry jam is a delight for every sweet tooth! Nice texture with whole berries, rich color, exquisite aroma with a light citrus note... Well, as for the taste, there is nothing to say, it's better to just make blueberry jam and try it. Remembe

Ulyana started helping me, probably, from the age of one and a half. She still didn’t really know how to talk, and already from a culinary bag with an asterisk nozzle she planted Viennese cookies on a baking sheet. She knows that if I make a biscuit,

Cherry compote is good for everyone: both in taste and in its beneficial properties. Especially if you don't make it too sweet! Firstly, our compote is not cooked in principle, but only carefully sterilized in a jar. Secondly, even a slight decre

In winter, I especially want something hearty and warming. Today I will tell you about my favorite chicken recipe. Delicious, simple and affordable! So, my version of chakhokhbili.

Machanka is a Belarusian dish. They usually eat it with pancakes, dipping them into the pot in which machanka was cooked - hence the name.