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Veal Curry with Pumpkin and Tomatoes
Description
It turns out delicious! Pumpkin is so good with meat, plus ginger, And the spiciness is so nice, not too hot. For cooking, we need a wok or a deep frying pan with a heavy bottom.
Cooking
Step 1
Peel onion, garlic, ginger root, finely chop. Wash and chop the pepper. Meat cut into small cubes.
Step 2
Fry the onion and garlic in a wok in hot oil for 5 minutes. Add meat, ginger, pepper and coriander, cook for another 6 minutes.
Step 3
Wash the tomatoes, cut into slices, add to the meat and cook under the lid for 8 minutes. Pour in 1/2 tbsp. water and simmer for 20 minutes.
Step 4
Add diced pumpkin and cook for 15 more minutes.
Ingredients
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