Sausages with vegetables in foil

Description

Invited friends to barbecue, but do not know how to surprise them? Please remember our recipe. A few sausages, some vegetables and half an hour of time - and in front of you is a spectacular tasty dish with a side dish. The title of "Guru Mangala" will be provided to you.

Cooking

Step 1

Peel the vegetables and cut into cubes with a side of about 1 cm. Put them in a bowl, season with salt and pepper and mix.

Step 2

Take 4 large double pieces of foil and line them with vegetables. Slice the sausages and add to the vegetables. Add thyme sprigs and 2 ice cubes to each serving. Wrap the foil tightly.

Step 3

Place the bundles on the grill rack and cook for about 30 minutes. (Heat should be above average).

Step 4

Serve in foil. Open the packages carefully, there is hot steam inside.

Ingredients

4 large smoked sausages
6 medium potatoes
4 medium carrots
2 large sweet peppers
1 large red onion
12 thyme sprigs
salt, freshly ground black pepper
8 ice cubes

Total Reviews: 0

0 Overall rating

Have you already prepared this recipe?
Tell what you think.

5
0
4
0
3
0
2
0
1
0

Write a review

Will be displayed on the comment.
Authentication only - we won't spam you.
Your review must be at least 50 characters.

You may also like

Wishlist Menu Recipes
Top