Sausages with vegetables in foil
Invited friends to barbecue, but do not know how to surprise them? Please remember our recipe. A few sausages, some vegetables and half an hour of time - and in front of you is a spectacular tasty dish with a side dish. The title of "Guru Mangala" will be provided to you.
How to cook Sausages with vegetables in foil
Step 1
Peel the vegetables and cut into cubes with a side of about 1 cm. Put them in a bowl, season with salt and pepper and mix.
Step 2
Take 4 large double pieces of foil and line them with vegetables. Slice the sausages and add to the vegetables. Add thyme sprigs and 2 ice cubes to each serving. Wrap the foil tightly.
Step 3
Place the bundles on the grill rack and cook for about 30 minutes. (Heat should be above average).
Step 4
Serve in foil. Open the packages carefully, there is hot steam inside.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Porridge "Friendship"
According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr
Beef shurpa
Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Honey mushroom soup
Frozen honey mushrooms allow you to enjoy the taste and aroma of mushroom soup even in winter. There are many recipes with honey mushrooms and other frozen or dried mushrooms in traditional Russian cuisine. But soup with honey mushrooms, frozen whole