Sandwich with chicken fillet and mushrooms

Servings: 2

Step-by-Step Cooking Instructions

Step 1

Fry the chicken fillet in olive oil, salt, bring to readiness, thinly slice.

Step 2

Mushrooms - wash, chop, fry.

Step 3

Fry the bread in olive oil. Cherry cut into quarters. Spread the bread with Pesto sauce, then lay out, alternating, chopped fillet with mushrooms. Garnish with cherry tomatoes and dill.

Step 4

Assemble the sandwich.

Ingredients

chicken fillet 1 pc.
champignon mushrooms 4-6 pcs medium
pesto sauce (ready) - 2 tbsp. l. (with a slide)
whole grain bread - 2 slices (large)
cherry tomatoes (colorful) - 6 pcs
dill for decoration
salt
pepper
olive oil
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