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Salad with peaches
Cooking
Step 1
Slice the peaches and tomatoes into equal thin halves.
Step 2
Cut the mozzarella in half lengthwise and also cut into thin halves of the circles.
Step 3
Arrange the peaches, tomatoes, and mozzarella in an overlapping circle on a platter, alternating with the basil leaves. Season with salt and black pepper, drizzle with olive oil and serve.
Ingredients
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