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Stewed potatoes with meat
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Pancakes for kids
Sacebelli
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Step-by-Step Cooking Instructions
Step 1
Rinse and blanch the tomatoes, remove the skin. Then put in a saucepan and fill with water so that the covers. Cook for 20-30 minutes, then rub the tomatoes through a sieve. Add a mixture of chopped spices to the resulting mass. Let it brew. Salt.
Step 2
Then put on a slow fire and, stirring and adding water as needed, cook the sauce for two hours to a creamy consistency.
Step 3
Cool, then pour into a sterilized container. Close the lid tightly. Store in a cool place.
Ingredients
2 kg tomatoes
3-4 red pepper pods or 5-10 g ground
5-6 garlic cloves
3-5 g of ombalo
7 g coriander
7 g ceretzo or dill
7 g ucho-suneli
on a sprig of dry ripe dill and cilantro with seeds
salt
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A casserole with zucchini, minced meat and tomatoes looks like a big meat pie. But, unlike pies, where you have to mess around with the dough, making such a casserole is as easy as shelling pears.
