Panic Tikka Cheese Tofu Baked with Bell Peppers

How to cook Panic Tikka Cheese Tofu Baked with Bell Peppers
Step 1
Cut the tofu into large cubes or sticks. Cut the tomatoes into slices, pepper into squares. Mix with remaining ingredients, let steep for 10-15 minutes.
Step 2
Fry cheese and vegetables in vegetable oil in a pan or bake in the oven until golden brown. Arrange on a plate, alternating cheese and vegetables. Serve sprinkled with thinly sliced red onion.
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