- Home
- Recipes
-
Categories
- Eggplant (76)
- Chocolate (117)
- Mushrooms (108)
- Strawberry (103)
- Drinks (96)
- Tomatoes (209)
- Cottage cheese (122)
- Second courses (457)
- Easter (93)
- Post (106)
- Recipes from the chef (99)
- Apples (147)
- Cheese (177)
- Chicken (132)
- Summer recipes (123)
- Salmon (72)
- Pancakes (108)
- Pie (84)
- Cream (129)
- Cake (71)
- Pork (116)
- Eggs (225)
- Lemon (102)
- Dinner (413)
- Pies (132)
- Vegetables (122)
- Ice cream (75)
- Recipes with milk (118)
- Salads (221)
- Cookies (75)
- Breakfast (191)
- Sandwich (104)
- Trick (90)
- Baking with egg (74)
- Collection of recipes (1038)
- There are common allergens (822)
- Just (832)
- Impressive recipe (629)
- Dinner with potatoes (99)
- Hot dishes for new year (281)
- Garlic season (281)
- Carrot season (192)
- Potato season (146)
- Recipe with video (156)
- Poultry dishes (76)
- In 30 minutes (252)
- Flour main courses (112)
- Green season (283)
- Does not contain common allergens (223)
- The island (210)
- Low calorie (153)
- Sweet pepper season (82)
- Tomato season (147)
- Snack (150)
- In 15 minutes (77)
- Breakfasts with eggs (73)
- Soups (93)
- First courses (94)
- Baking (108)
- Low calorie (87)
- Dinner (200)
- About
- Contact
Delicate milk soup with potatoes

Milk soups are always very tasty and healthy. They do not require much time to prepare, since the number of ingredients is small and the amount of products is minimal. And how nice it is to come home at lunchtime and warm up a bowl of hot soup.
How to cook Delicate milk soup with potatoes
Step 1

Peel the potatoes and cut them into wedges. Put the potatoes in boiling water, boil for 15 minutes, add the fried sausage, boil for about 5 minutes more.
Step 2

Gradually pour in the milk, wait until the soup boils, add canned corn, salt to taste.
Reviews: 0
5
4
3
2
1
Have you already prepared this recipe? Tell what you think.