English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Corn and Crab Soup
Cooking
Step 1
Mix protein with sesame oil.
Step 2
Bring the broth to a boil, add the corn and cook over low heat without a lid for 15 minutes.
Step 3
Add wine, ginger, salt, sugar and starch mixture. Bring to a boil again, reduce heat to low. Add crab meat and slowly, stirring constantly, pour in the protein mixture with sesame oil.
Step 4
Serve in small bowls, sprinkled with green onions.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Fragrant butter with basil and steaming corn, what could be more beautiful in summer?
Salad with cabbage, cucumber and corn
Delicious and unobtrusive salad. You can easily and quickly cook it in the country.
Ribs in barbecue sauce with grilled corn
To make the ribs juicier, you can cut them not one at a time, but two or even three. But in this case, increase the cooking time accordingly.
Vegetable salad with orange dressing
A multi-colored salad with a bright taste of an unusual dressing will become a frequent guest on your table. Let's reveal a secret: the dressing can be stored in the refrigerator for 3 days.
Fast food option, crispy fried fish and vegetables.
This dish can be prepared at any time of the year, and the products are the most common and probably in every home.