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Cheese pancakes with garlic
If you love potato pancakes but want to experiment with the recipe, there is a great solution. You can easily make potato pancakes in a frying pan with garlic using potatoes and cheese. With a cheese crust, the classic dish will be even tastier! For this recipe, we recommend using hard cheeses such as Parmesan.
How to cook Cheese pancakes with garlic
Step 1
Prepare the base for the potato dough. To do this, grate the peeled potatoes on a coarse grater, put them in a bowl. Then squeeze the potatoes.
Step 2
Grate the peeled onion and garlic, then grate the cheese.
Step 3
Add two eggs, cheese, onion, garlic, salt and pepper to the grated potatoes. Mix until smooth. Then add flour and mix again.
Step 4
Form thin pancakes. Heat a frying pan, pour in vegetable oil, then put the pancakes in. Fry until golden brown, about 2 minutes on each side.
Step 5
Place the finished potato pancakes on a plate and serve with sour cream. Enjoy!
Cheese pancakes with garlic - FAQ About Ingredients, Baking Time and Storage
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