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Onion jam
Champignons on skewers in the oven
Homemade croissants
Cointreau liqueur
Crab cakes
Profiteroles with chocolate cream
Green season Recipes – Healthy and Tasty Ideas
Explore vibrant green season recipes featuring fresh seasonal ingredients. Discover delicious ways to use spring vegetables herbs and fruits in your cooking. Find inspiration for light refreshing dishes and creative plant based meals perfect for warmer weather.
Zrazy with egg
Meat zrazy with egg are so filling that you don't even need a side dish! But if you do need a side dish, we recommend choosing rice or vegetables. These side dishes go great with egg zrazy. It will take you about 50 minutes to prepare meat zrazy
Zucchini with greens for the winter
The preparation of zucchini with greens is incredibly aromatic and juicy. Zucchini, due to its rather neutral taste, easily combines with other products. They are easily digested and rarely cause an allergic reaction. Marinated zucchini will decorate
Caprese Salad with Pink Paradise Tomatoes
Tender mozzarella cheese, ripe juicy tomatoes and spicy basil leaves are the three main ingredients of the legendary Italian salad "Caprese". The dish appeared in the era of Ancient Rome on the island of Capri, for which it received its nam
Tortilla with hashbrowns and egg
Tortilla is a traditional Mexican dish made from wheat or corn tortillas with various fillings. It has gained particular popularity in Mexico, Canada, the United States and other Central American countries. The most famous tortilla dishes are burrito
Salad with avocado
Avocado is a perfect salad ingredient. You can add just a few ingredients to it to make a delicious and nutritious dish at home. In our case, avocado will be complemented by cherry tomatoes, lettuce, feta, and olive oil. If you want to make this simp
Mushroom caviar from champignons
Mushroom caviar from champignons is a great addition to any side dish. It can be used as a filling for pastries or pancakes. It is also used in the preparation of omelettes or pizza. The recipe for caviar is very simple, so even a beginner can cook i
Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Cream of forest mushroom soup
During the mushroom season, be sure to prepare a cream soup of wild mushrooms. White mushrooms, chanterelles and honey mushrooms are ideal for this dish, but you can choose any mushrooms to your taste. Cream of mushroom soup is prepared with cream, v
Strudel with chicken and mushrooms
Strudel with chicken and mushrooms is an easy-to-make, but at the same time original dish. In most cases, strudel evokes associations with a sweet pie with fruit filling. But the world is changing and so are the variations of recipes. This is how the
Pasta casserole with minced meat
Pasta casserole with minced meat is a quick and filling dish that can be prepared in just an hour. You can use either homemade or store-bought minced meat. The casserole is prepared with vermicelli, vegetables and cheese. The dish is baked in the ove
Udon with chicken
Udon is a certain type of Japanese egg noodles. Udon was borrowed by the Japanese from China. But this dish gained popularity in Japan. Very thick noodles are used to prepare this dish. Udon is served with broth, vegetables, seafood or meat. Today we
Grilled octopus
Grilled octopus is a Mediterranean recipe. In Cyprus and Greece, octopus is a favorite seafood delicacy of locals and visitors. Its preparation is not difficult, but the taste can surprise gourmets yearning for piquant delights. If you want to choose
Pasta Bolognese
Classic Bolognese sauce is made from beef, bacon, celery, onions and carrots. Dry wine, milk, tomatoes and meat broth are added to it. But there are also simplified versions of Bolognese. You can make a delicious Italian dish in a simple way from ava
Grilled pork steak with mushroom sauce
Steaks can be cooked without sauce, medium or even minimally done, no matter what changes the cooking of meat undergoes, one thing remains unchanged - the taste of the dish. Grilled pork steak with mushroom sauce has collected the best traditions of
Cheese and meat dip
Dip is a sauce for dipping food, such as chips, pieces of vegetables, fruits, meat, seafood. The main difference from regular sauces is the method of application: the food is not poured with sauce, but the food is dipped in sauce. Prepare a hot snack
Red Bean Lobio
Lobio is a classic Georgian dish. Different types of beans (green, red) and ingredients can be used in its preparation, depending on family traditions and regions of Georgia. We suggest preparing lobio from red beans, following a simple step-by-step
Satsivi
Satsivi is a traditional Georgian walnut-based sauce. The same name can be given to a ready-made dish served with this sauce. For example, classic homemade chicken satsivi. It is believed that poultry meat is simply ideally combined with nut sauce.
Squid with carrots and sour cream
Squid with carrots and sour cream is an incredibly tasty, healthy and nutritious dish. Squid in sour cream with onions and carrots is popular in Korean cuisine. Seafood with vegetables is cooked under different sauces. The most famous and affordable
Light milk soup with potatoes
Light milk soups are ideal for lunch for both children and adults. It is easy to prepare, you need very few products. The only feature of this and all milk soups is that after cooking it should be eaten immediately, because after a few hours it becom
Mushroom soup with vermicelli
Aromatic mushroom soup is a classic of home cooking. It is filling, nutritious and at the same time low-fat and light. Champignons, oyster mushrooms, porcini and other forest mushrooms, including frozen and dried ones, are suitable for the soup. The
Yeast Khachapuri with Cheese
When they say "yeast khachapuri with cheese", the taste of home baking immediately comes to mind. There is no single correct recipe for khachapuri. Some people prefer to make it with matsoni, others with milk or water. And the cheese fillin
Warm salad with crispy eggplants
Crispy eggplant salad is a simple recipe for an original warm appetizer that will complement your lunch or dinner. The simplicity of the dish does not affect its taste. The recipe includes only two main ingredients. For a more unusual taste, you can
Roll with greens
If you need to quickly make a snack for the arrival of guests, then a roll with greens is an ideal option. As a filling, you can use a mix of parsley, dill and even spinach. But a variation is also possible, for example, with cilantro.
Turkish flatbread
Turkish flatbread, or as it is also called, gozleme flatbread, is a national dish. It is cooked in a frying pan. Thanks to the filling, it turns out very satisfying. The recipe for Turkish flatbread that we will tell you about includes cheese. Before
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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