Classic herring under a fur coat from fillet

Name: Classic herring under a fur coat from fillet
Total time: 1 h 40 min
Yield: 4
Cuisine: Russian
Ingredients: Beetroot - 130 g; Carrots - 200 g; Chicken egg - 120 g; Potatoes - 240 g; Herring fillet - 200 g; Onions - 80 g

Cookinero 28 Feb 2025

4980

Herring under a fur coat is a classic recipe of Russian cuisine. This dish is prepared in many families for the holidays. Since the 70s, it has become a traditional dish for New Year's holidays in the countries of the former USSR. There are many variations of this salad. The only constant is the combination of sweet beets and salted fish.

How to cook Classic herring under a fur coat from fillet

Step 1

Peel and finely chop the boiled carrots.

Step 2

Peel the boiled potatoes and chop finely.

Step 3

Peel the eggs and chop finely.

Step 4

Finely chop the onion.

Step 5

Cut the herring fillet into medium-sized pieces.

Step 6

Peel and grate the beets.

Step 7

Place the ingredients in a suitable sized form. Put the potatoes as the first layer, sprinkle them with onions. Grease with mayonnaise. Next, put the sliced herring and eggs. Grease with mayonnaise. After that, put a layer of carrots greased with mayonnaise. Put the beets as the last layer of salad and grease with mayonnaise. Remove the form and let the salad soak.

Step 8

The herring under a fur coat is ready. Enjoy your meal!

Classic herring under a fur coat from fillet - FAQ About Ingredients, Baking Time and Storage

Can I use canned herring instead of fresh fillet for this recipe?

Yes, canned herring can be a convenient substitute. Just drain and pat it dry before using to avoid excess moisture in the salad.

How long does herring under a fur coat last in the fridge?

The salad will stay fresh for up to 2 days when stored in an airtight container in the refrigerator.

Can I make a vegetarian version of this dish?

Absolutely! Replace the herring with chopped pickled mushrooms or marinated tofu for a vegetarian twist.

What’s the best way to ensure the salad holds its shape when serving?

Chill the salad for at least 2–4 hours before serving to let the layers set. A springform pan also helps maintain neat layers.

Can I use Greek yogurt instead of mayonnaise for a lighter version?

Yes, Greek yogurt mixed with a bit of mustard or lemon juice can replace mayonnaise for a healthier, tangy alternative.

How can I adjust the portion size for a smaller group?

Halve the ingredients or assemble individual servings in small jars or ramekins for portion control and a cute presentation.

Is it possible to freeze herring under a fur coat?

Freezing isn’t recommended, as mayonnaise-based salads and vegetables can become watery and lose texture when thawed.

What are some creative garnishes for this salad?

Try topping with fresh dill, grated egg yolk, or a sprinkle of pomegranate seeds for color and extra flavor.

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Classic herring under a fur coat from fillet

How to cook Classic herring under a fur coat from fillet

Step 1

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Step 5

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Step 8

Classic herring under a fur coat from fillet - FAQ About Ingredients, Baking Time and Storage

Reviews: 0

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