Cookinero | Cooking Recipes

The egg is in perfect shape. But we value it more for the content. The culinary uses of eggs are varied and extensive.

In ancient Rome, food was protected from spoilage by sea water. Then the water was replaced with wine, later with vinegar. An acidic environment is the basis of any marinade. And the marinades themselves are a great way to diversify the table in earl

I come to you with the recipe of my favorite cake! I would be very happy if it helps someone! I've been baking it every year for many years now. Easter cakes are fragrant, tasty, slightly moist and crumbly. They eat very quickly. And no matter ho

If you have never cooked cabbage and meat dumplings before, try it using our proven recipe. By the way, do you know how this dish differs from dumplings in general? The fact that minced meat for the latter is always raw, and dumplings are stuffed wit

Lazy cheesecakes will help out if you have neither the time nor the desire to spend several hours in the kitchen, kneading the yeast dough and waiting for it to proof. The option proposed here is absolutely win-win, because the result will not disapp

On Valentine's Day, it's easier than ever for lovers to say the main words to each other - an ordinary bouquet or a chocolate bar is perceived as a recognition.

Have you ever cooked Easter cottage cheese with candied fruits? If not, then it's time to master our simple recipe! Bringing it to life will not require any supernatural skills from you, and the result will definitely not disappoint. The main thi

This dish from Germany is perfect for any time of the year. Fragrant chicken, thick rich sauce and tender Spätzle dumplings.

This predatory fish is used in the cuisine of many countries - the white, tender, lean meat of pike perch is very much appreciated, and you can cook it in a variety of ways.