Puff pastry with banana
Ready-made puff pastry is a must-have for all housewives when they want delicious baked goods but have no time to prepare them.
How to cook Puff pastry with banana
Step 1

Cut the banana into slices.
Step 2

In a separate container, beat the egg until smooth.
Step 3

Roll out the puff pastry and cut into 12 pieces.
Step 4

Line a baking sheet with parchment paper. Place the puff pastry on it and brush with beaten egg.
Step 5

Sprinkle each piece of puff pastry with sugar and place a banana slice on top.
Step 6

Place the baking tray in an oven preheated to 180 degrees for 15-20 minutes.
Step 7

The banana puff pastries are ready. Enjoy your meal!
Puff pastry with banana - FAQ About Ingredients, Baking Time and Storage
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