Okroshka with water and mayonnaise and chicken

Recipe cuisine: Russian
Cooking time: 1 hour 10 minutes
Servings: 1
Calories: 88.12 kcal
Fats: 4.58
Proteins: 6.41
Carbohydrates: 4.84

Description

Okroshka on water and mayonnaise with chicken is the most tender and variation of okroshka. Dietary and juicy chicken meat, crispy vegetables, spicy mayonnaise - that's what will cool you down perfectly on a hot summer day.

Step-by-Step Cooking Instructions

Step 1

Okroshka with water and mayonnaise and chicken

First, finely chop the radish.

Step 2

Okroshka with water and mayonnaise and chicken

The cucumber needs to be cut into small cubes.

Step 3

Okroshka with water and mayonnaise and chicken

Now you need to chop the greens.

Step 4

Okroshka with water and mayonnaise and chicken

Cut the finished boiled chicken into cubes.

Step 5

Okroshka with water and mayonnaise and chicken

Put the potatoes to boil.

Step 6

Okroshka with water and mayonnaise and chicken

Now we boil the eggs.

Step 7

Okroshka with water and mayonnaise and chicken

When the eggs are boiled, take them out and chop them.

Step 8

Okroshka with water and mayonnaise and chicken

Take boiled potatoes and cut them into cubes.

Step 9

Okroshka with water and mayonnaise and chicken

Place all vegetables and meat in a large bowl.

Step 10

Okroshka with water and mayonnaise and chicken

Next, add water, mayonnaise, salt, and pepper to taste. Enjoy!

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