Khiyaschuk

Cookinero 31 Dec 2022

How to cook Khiyaschuk

Step 1

Boil vermicelli. Put on a plate.

Step 2

Boil pork in boiling water, cool, cut into strips.

Step 3

Algae put in cold water for 2 hours.

Step 4

Cucumbers cut into strips, tomatoes - circles.

Step 5

Mix vinegar, soy sauce, sugar, dashi.

Step 6

Put cucumbers, seaweed and meat on top of vermicelli. Decorate with tomatoes. Drizzle with sauce. Put the mustard on the edge of the plate.
Serve cold.

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