Fruit treat "Eve's Apple"

Name: Fruit treat "Eve's Apple"
Total time: 10 min
Yield: 1
Ingredients: apple - 1 pc.; orange juice - 3 tbsp. l.; lemon juice - 1 tbsp. l.; carob - 2 tbsp. l.; chia seeds - 1 tbsp. l.; honey - 1 tbsp. l.; Urbech makovy - 1 h. l.; clean cold water - 3-4 tbsp. l.; ground cinnamon - 1/2 tsp; fresh mint - 1 sprig; pink pepper - 1 pinch

Cookinero 9 November 2022

You want to enjoy this seductive light dessert... first, admire the serving, then slowly immerse slices of juicy-crunchy apple in a viscous, spicy, fragrant sauce, and only then, slowly, feel every subtle shade of taste and aroma... Mm m! No sugar, extra fats and calories - only natural herbal ingredients - maximum benefits, vitamins of beauty and pleasure. I recommend. Highly!

How to cook Fruit treat "Eve's Apple"

Step 1

Prepare the ingredients.

Step 2

In a deep bowl, thoroughly mix honey, urbech, carob, lemon juice, gradually adding water to get a thick, uniform sauce consistency. Add cinnamon and chia seeds. Mix.

Step 3

Cut the apple into two halves, remove the core (using a noisette or a regular teaspoon) and cut into neat slices without disturbing the order (as in the photo). Drizzle apple slices with freshly squeezed orange juice and reassemble into a "whole" fruit. Orange juice will not allow the apple to darken quickly and will additionally glue the slices.

Step 4

Garnish the "whole" apple with a sprig of mint. Pour the sauce into a gravy boat, sprinkle with pink pepper. Serve a treat to the table and enjoy the aroma, taste and benefits. Enjoy your meal!