Date Muffins

Name: Date Muffins
Total time: 50 min
Yield: 8
Cuisine: European
Ingredients: Chicken egg - 120 g; Milk - 120 g; Wheat flour for baking - 220 g; Sugar - 180 g; Butter - 60 g; Dried dates - 100 g; Baking powder - 5 g; Baking soda - 2.5 g; Salt - 1 g

Cookinero 22 Feb 2025

7280

Dates are rich in useful substances that are difficult to find in regular products. For example, they contain a lot of magnesium, silicon and potassium, B vitamins and biotin. Therefore, date muffins are not only a tasty, but also a healthy dessert for a hearty snack and a festive table. Their preparation will not take you much time, and detailed instructions will help you do everything right.

How to cook Date Muffins

Step 1

Separate the whites from the yolks. Put the yolks aside for now, and pour the whites into a large container and beat with a mixer or blender until fluffy and stiff peaks form. Properly beaten whites are white and have a stable structure - they do not spread.

Step 2

Add yolks and sugar to the whites and mix well.

Step 3

Take another deep bowl, pour milk into it, add butter and soda. Whisk until the butter dissolves and bubbles appear.

Step 4

Combine the beaten eggs and milk with the butter. In a separate bowl, mix the flour with the baking powder and carefully, stirring constantly, pour it into the egg-butter mixture.

Step 5

Add a pinch of salt to the dough and mix again until smooth.

Step 6

Drain the dates and cut into small cubes.

Step 7

Place the muffin tins on a baking sheet or in a baking dish and pour the batter into them - about halfway, maybe a little more.

Step 8

Add chopped dates to the molds with dough and put the muffins in the oven for 25 minutes at 200 °C. Check the readiness with a toothpick: if it comes out dry, then the muffins are ready.

Date Muffins - FAQ About Ingredients, Baking Time and Storage

Can I use a different sweetener instead of sugar in the date muffins?

Yes, you can substitute sugar with honey, maple syrup, or a sugar alternative like stevia. Adjust the quantity to taste and note that liquid sweeteners may slightly alter the texture.

How should I store the date muffins to keep them fresh?

Store the muffins in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. For longer storage, freeze them in a sealed bag for up to 3 months.

Can I make these muffins gluten-free?

Yes, replace the regular flour with a gluten-free flour blend. Ensure the baking powder is gluten-free, and consider adding a binder like xanthan gum for better texture.

What can I use instead of eggs for a vegan version of these muffins?

Substitute each egg with a flax egg (1 tbsp ground flaxseed + 3 tbsp water) or commercial egg replacer. The texture may be slightly denser but still delicious.

Can I add nuts or chocolate chips to the muffins?

Absolutely! Fold in chopped nuts, chocolate chips, or dried fruit into the batter before baking for added flavor and texture.

How can I make mini muffins instead of regular-sized ones?

Use a mini muffin tin and reduce the baking time to 10-12 minutes. Check for doneness with a toothpick to avoid overbaking.

Can I freeze the muffin batter for later use?

Yes, portion the batter into a freezer-safe container or muffin liners and freeze for up to 2 months. Thaw in the fridge overnight before baking.

What’s the best way to reheat leftover muffins?

Warm them in a microwave for 10-15 seconds or in a preheated oven at 180°C for 5 minutes. For crispier edges, toast them lightly.

Can I use oil instead of butter in this recipe?

Yes, substitute melted butter with an equal amount of neutral oil like vegetable or coconut oil. The flavor and texture may vary slightly.

How do I prevent the muffins from sticking to the liners?

Use high-quality non-stick liners or lightly grease the muffin tin with oil or cooking spray before adding the batter.

Reviews: 0

0 Overall rating

Have you already prepared this recipe? Tell what you think.

Write a review

Your name*

Will be displayed on the comment.

Your email*

Vote*

Comment*

Your review must be at least 50 characters.

Diet marshmallow

Total Reviews:

Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f

Cookinero

Beef dinner, Dinner with potatoes, Collection of recipes, Hot dishes for new year, Shank,

Beef knuckle

Total Reviews:

The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col

Cookinero

Gooseberry, Apricots, Jam,

Apricot and gooseberry jam

Total Reviews:

The combination of sunny apricot and amber gooseberry is already picturesque in itself. Since it is difficult to catch the moment of optimal ripeness of gooseberries, they are often picked while still green and sour. In this case, this is what we nee

Cookinero

Ginger drinks, Drinks with honey, Tinctures with vodka, Drinks with lemon, Collection of recipes,

Ginger tincture

Total Reviews:

Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co

Cookinero

Rice with rice, Collection of recipes, Does not contain common allergens, Recipe with video, Expense,

Kharcho with chicken

Total Reviews:

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Cookinero

White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero

Soups with tomatoes, Collection of recipes, Does not contain common allergens, Recipe with video, Sweet pepper season,

Beef shurpa

Total Reviews:

Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of

Cookinero

Sorrel, Ice cream,

Sorrel ice cream

Total Reviews:

Cookinero

Pickling zucchini for the winter in jars

Cottage cheese casserole

Milk glaze

Cheese in mayonnaise batter

Lazy cabbage rolls in sour cream sauce

Pea soup with ham

Date Muffins

How to cook Date Muffins

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8

Date Muffins - FAQ About Ingredients, Baking Time and Storage

Reviews: 0

Write a review

Trending