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Tricolor curd cream
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Open cake with peanut ice cream
Cucumber cupcakes
Description
These vegetable muffins can be called salad. It's also a great alternative to a lunchtime piece of bread.
Cooking
Step 1
We rub cucumbers, cheese on a coarse grater, and cut the pepper into cubes. Cucumbers must be squeezed out of the juice. Finely chop the garlic. Mix all vegetables, cheese and spices.
Step 2
Mix flour with soda, yogurt, eggs and vegetable mixture. Add salt, sugar and knead the dough.
Step 3
Lubricate the molds with oil, spread the dough, filling 2/3 and bake for 15 minutes. in an oven preheated to 180 degrees.
Step 4
Lubricate warm muffins with melted butter (you can sprinkle with sesame seeds, poppy seeds) and serve chilled.
Ingredients
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