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Chicken strips like KFC
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Peppers stuffed with meat in a saucepan
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There are common allergens Recipes – Healthy and Tasty Ideas
Navigating dietary restrictions? Explore our recipes that address common allergens such as gluten dairy nuts soy eggs and shellfish. Find delicious alternatives and substitutions to create allergen-free meals without sacrificing flavor. We offer resources and tips for cooking safely and confidently with allergies in mind.
Turkey with mushrooms in sour cream sauce
Turkey with mushrooms in sour cream sauce is an everyday dish that can be included in the holiday menu. Champignons are suitable for turkey with mushrooms in sour cream, as they are available all year round. But in the mushroom season, you can experi
Duck with sauerkraut and aromatic herbs
Duck with sauerkraut — a step-by-step recipe with perfectly complementary ingredients. Sauerkraut makes the meat tender and soft. A duck weighing no more than 2.5 kg is suitable for baking whole. A duck that weighs more is an old bird, the meat will
Strawberry juice
Strawberries are a unique berry containing antioxidants that have an anti-aging effect, reduce the risk of chronic diseases, cancer, and heart disease. Vitamins A and C, which this berry is rich in, strengthen the immune system, improve the condition
Shrimps in a frying pan
Pan-fried shrimp is a dish with a rich, full-bodied flavor and an original dressing. Ideal for a festive or everyday table. A complete dish that can also be a great addition to salads and side dishes. The taste of fried shrimp will definitely be appr
Overnight Oats with Cherry and Banana
Overnight oatmeal with cherries - if you do not have time to cook breakfast in the morning, then you can resort to these recipes that are prepared in the evening for the morning. The porridge is infused overnight in the refrigerator. Everything is si
Meatballs with gravy
These meatballs can be included in both first and second courses: minced meatballs are added to soups and broths. Meatballs in the oven with gravy are no less tasty. But if the first option is more dietary, the second is very filling. Try it!
Bacon Wrapped Chicken with Toppings
Chicken in bacon is a simple and very tasty dish.
Greek salad with feta
Greek salad is a great option for a festive table, as well as for a light dinner or lunch. The combination of fresh vegetables with light feta cheese, olives, olive oil and herbs will please even the most inveterate critics. This dish is one of the e
Fried lagman
Fried lagman in Uzbek style is a tasty and filling dish with meat, vegetables and noodles. Lagman is called "the dish of love". It, like pilaf, is cooked at big celebrations, for example, at a wedding. On the second day of the wedding, the
Pressed knuckle
Pressed knuckle is a meat delicacy prepared at home. All over the world, pork knuckle is in great demand, although it contains almost no meat. The product mainly consists of tendons, ligaments and fat. The knuckle differs from other parts of pork. It
Spaghetti with chicken breast
Spaghetti with chicken breast is a delicious and filling dinner that you can easily make using our recipe. Chicken breast will make the dish appetizing and aromatic, and in combination with spaghetti it is a win-win option.
Potato pancakes with onions
Draniki are a favorite dish of Belarusian cuisine, for the preparation of which potatoes are used. To diversify the classic recipe, you can add other ingredients, for example, onions. Draniki with onions will taste richer. And the recipe will still r
Crab sticks with cheese in the oven
Baked crab sticks with cheese is a new recipe. Crab sticks are a ready-to-eat product and are traditionally used as a base for various salads and cold appetizers. You can give familiar dishes a new twist by subjecting them to heat treatment. Crab sti
Light millet porridge with pumpkin
Millet pumpkin porridge is perfect for breakfast. The combination of millet and pumpkin makes the dish filling, nutritious and appetizing. Even those who do not really like pumpkin like the golden color and delicate consistency. And for lovers of thi
Fried potatoes with cheese
Fried potatoes are a favorite side dish for many. You can make it even tastier if you cook fried potatoes with cheese. The recipe is almost the same as the usual one. The potatoes are cut into strips, fried with onions in a frying pan, and at the end
Chocolate Fondue
Fondue was originally invented by shepherds. They needed a hearty meal, as they spent a long time on alpine pastures. So the shepherds took cheese, bread and wine. After a few days, the cheese dried out, and they needed to somehow "revive"
Baby Gravy
There are several recipes for baby gravy. The simplest method of preparation includes only 4 ingredients - flour, water, sour cream and salt. This is the gravy that is often served in kindergarten. It is a nutritious sauce for any side dish - mashed
Unusual sandwich
A sandwich without bread and bun? - Yes, that also happens, because this is an unusual sandwich made from instant noodles! With this recipe, you can quickly diversify a student breakfast or treat friends.
Homemade Marshmallows with Proteins
Making marshmallows at home is not as difficult as it may seem. There are many recipes for making this delicacy. For example, homemade marshmallows with proteins. The active cooking process takes only 30 minutes, but it will take a day for the desser
Samsa in the oven
Samsa, which is so loved in Asia and the East, can be called a universal dish. It can be prepared with meat filling, and the meat can be beef, chicken or lamb. You can make samsa dietary - with greens or lentils. Use puff pastry or regular dough. The
Custard cake
Kulich appeared in Rus' during pagan times. It was served as bread that was eaten after rituals dedicated to the spring holiday. The name of the pastry can be translated as "child of the sun". With the advent of Christianity, kulich, li
Quick Sea Bass Steak
Sea bass is a tender and tasty fish. To preserve its juiciness, we cooked the bass in the oven, adding lemon and a little spice. It turned out to be a tasty and light dish that can be served with vegetables or your favorite side dish for dinner.
Pearl barley pilaf
To make the pearl barley pilaf with meat tender and the fat not to drip down the plate, it is best to give preference to the shoulder part of the beef or the pulp taken from the back leg. They are not very fatty, but at the same time they become soft
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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