Does not contain common allergens Recipes – Healthy and Tasty Ideas
Explore our dedicated category for recipes crafted without common allergens Perfect for those with dietary restrictions or sensitivities discover delicious meals free from gluten dairy nuts soy eggs sesame and shellfish Enjoy worry-free cooking and eating with our carefully curated selection of allergen-friendly dishes Find inspiration for breakfast lunch dinner and desserts all designed to be inclusive and flavorful

Canapes with kiwi, grapes and apple
Fruit canapés can be an original replacement for the usual fruit platter on the festive table.

Chicken with green beans
Two ingredients that go together perfectly. If you only have 30 minutes to prepare dinner, but you need to make it tasty and healthy, then juicy chicken fillet and green beans are a great choice. In addition, you are automatically freed from preparin

Ribs in a pot
Pork ribs in a pot is a tasty and filling dish of meat and vegetables. In addition to pork ribs, it includes potatoes, onions, tomatoes and bell peppers. The dish is baked in a pot for just an hour, the pork is soaked in spices and vegetables, due to

Turkey broth
Turkey broth is very healthy. It contains protein, B vitamins, as well as magnesium and selenium. Thanks to this, metabolism improves, brain function improves, and immunity increases. Magnesium has a beneficial effect on the nervous system, and selen

Cabbage with pepper and onion for the winter
This vegetable dish contains many vitamins and microelements. It is prepared in just 20 minutes, and will please you and strengthen your body all winter long!

Sun dried tomatoes
Dried tomatoes in oil are a traditional Italian dish. You can not only buy them in the store, but also cook them at home. And even prepare them for the winter. To prepare the dish, it is better to choose plum tomatoes. The specified amount of ingredi

Simple Blackcurrant Compote
Compote is a popular drink in Russia made from berries or fruits. Very often at the end of the summer season, compote is preserved for the winter in three-liter jars. This is not necessary, because the berries can simply be frozen and, when needed, c

Vinaigrette salad
The secret of the origin of the vinaigrette salad has not yet been revealed: some say that it appeared in Germany, others believe that the recipe for vinaigrette with beets appeared in the Scandinavian countries. The third version of the origin is th

Frozen Raspberry Compote
Raspberry is a berry that has a bright taste and helps with colds. If you cook raspberry compote, you will get a healthy and tasty drink. Frozen berries retain all their properties, so if you have a supply of frozen raspberries in the refrigerator, f

Mushroom caviar
Classic mushroom caviar from boiled mushrooms is a delicious lean mass that can be used as a filling for pies, pasties and even vareniki. In addition, mushroom caviar is added to soups or sandwiches are made with it. Anyone can cook it at home. The r

Grilled chicken lula kebab
Lula kebab is popular in the Middle East, Central Asia, as well as in Transcaucasia and the Balkans. Translated from Persian, kebab simply means "fried meat." Frying is the main step in any kebab recipe, and there are hundreds of them. Trad

Tomatoes in jelly
Tomatoes in jelly are a great preparation for the winter. If desired, you can add onions to them. Before cooking, sterilize the jars. Choose small vegetables - they are easier to place in containers. Tomatoes should be ripe, but dense: for example, t

Beef aspic
Kholodets is a dish of chilled meat broth and pieces of meat, which is usually prepared in winter and served at Christmas. This dish is traditional for a number of Slavic cuisines, such as Russian or Ukrainian. There are also a number of national var

Cherry tincture
Cherry liqueur is a tasty but quite strong drink. The recipe involves steeping cherries in vodka. It is easy to make liqueur at home, you just need to choose the berries and quality vodka. You can use both fresh and frozen cherries. The main thing is

Azu in Tatar style
Azu is a Tatar dish that gained popularity in Soviet times. Traditionally, azu is made from lamb or beef, with onions, potatoes and pickles added. Everything is cut into strips and stewed in tomato sauce.

Duck with sauerkraut and raisins
In order for the duck to retain the maximum amount of useful microelements, aroma and its delicate taste, it is recommended to cook it in a duck pan. This is a thick-walled metal oval-shaped dish. By the way, they are now also produced in glass.

Adjika from peppers with herbs
Adjika is a paste made from salt, spices and hot peppers. Very often, various vegetables and even fruits are added to it. It is widely used in Armenian, Georgian, Russian and Ukrainian cuisines. This adjika recipe, with the exception of some nuances,

Coconut panna cotta
Many years ago in the north of Italy, in the city of Piedmont, a new dessert was introduced, which was called panna cotta. Literally translated from Italian, it is "boiled cream". The dessert got its name thanks to its main ingredient - cre

Korean-style champignons with carrots
Korean-style champignons are a popular Asian snack that you can buy not only in the store, but also cook yourself. The cooking process, although it takes a long time, is quite simple. The mushrooms are pre-boiled and then marinated with carrots, onio

Sea buckthorn tea with orange
Sea buckthorn is a product that cannot form a good tandem with all ingredients. However, when combined with orange, it reveals its taste.

Cabbage rolls for kids
Lazy cabbage rolls are a dish recommended for children over 2 years old. The recipe does not contain any products that could cause an allergic reaction or not be absorbed by the child's body. Cabbage rolls are often served in kindergarten and man

Meatballs for children
Meatballs are round cutlets that little children love. The recipe for baby meatballs is very simple. Turkey is a good choice for this dish - it is light and healthy meat. In addition to rice, you can add greens to the mince. It is better to steam bab

Mushroom caviar for the winter
You can make delicious mushroom caviar for the winter with onions from honey mushrooms, birch boletes or boletuses. You can use boiled or pickled mushrooms for cooking. The first option is preferable. The peculiarity of these preparations is that the

Funchoza with chicken and bell pepper
Funchoza is a glass noodle made from bean starch. The advantages of funchoza are that it is versatile and quick to prepare. These noodles are usually cooked with vegetables and various seasonings. For a funchoza salad with chicken, bell peppers and c
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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