Delicious Recipes – Explore the Best Dishes for Every Occasion

This is how the most delicious quince compote is prepared in Bulgaria. In the Balkans, pink indrisha geranium can be found in almost any yard. Our grandmothers often breed it on the windowsills. Contact them for help if you do not know where to get t

If you have a steak, then be sure to cook it according to this recipe, with fragrant butter, because it makes the meat literally melt in your mouth.

Lean risotto with hazelnuts and carmelized onions is proof that lean does not mean tasteless. This dish is made from the simplest ingredients, and the result is simply stunning. With this risotto, no meat is needed!

Boeuf bourguignon (French bœuf bourguignon - beef in Burgundy) is a traditional, but not widespread dish of French cuisine. Prepared from stewed, lightly fried pieces of beef in a thick wine sauce on beef broth, seasoned with garlic, onions, carrots,

Crispy pizza with yeast dough.

Such a sandwich will not only saturate, but also give energy and strength!

Don't expect this casserole to be super fluffy and not fall off. Expect it to be delicious!

Pilaf with garlic is a very tasty and healthy dish. Garlic is removed from the finished pilaf, after which it is added to the dish when serving. By this time, the garlic loses its sharpness and acquires sweetness, while retaining its healing properti

Delicate, very soaked biscuit, chocolate layers and cottage cheese cream - this is a delicious dessert! Surprise your loved ones with this sweet gift!

Gedlibzhe - chicken in sour cream sauce, with corn and millet "paste" - a visiting card of the national Adyghe cuisine. This old recipe is rooted in the distant pagan past of the Circassians. The dish has a very harmonious taste, so it is s

Outside, the cake is crispy and very fragile, it can be seen from the photo, but inside it is moist and viscous. Almost like Brownies, but softer and with its own zest. The special charm is that it is cooked for ten minutes, and then baked for anothe