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Tincture of frozen berries
Frozen berry liqueur is one of the most delicious homemade liqueurs. It is easy to make at home from frozen berry stocks. The recipe is good because it can be used all year round. Any berries will do: cherries, cranberries, black currants. The main thing is not to mix them, but to make a drink on one type of berries. For example, on frozen cranberries.
How to cook Tincture of frozen berries
Step 1
Pour in the cranberries. Place the defrosted berries in a container and pour in vodka. Add sugar to taste. Close the lid tightly and place in a cool place where the drink will not be exposed to sunlight. Leave to infuse for 25 days. Shake the container every 5 days.
Step 2
Strain the drink. After 25 days, strain the finished cranberry tincture through a sieve. Taste and add sugar if necessary. Leave to infuse for another 3 days in the refrigerator.
Tincture of frozen berries - FAQ About Ingredients, Baking Time and Storage
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