Sandwiches with pollock liver and sun-dried tomatoes

Name: Sandwiches with pollock liver and sun-dried tomatoes
Total time: 5 min
Yield: 2
Cuisine: Author's
Ingredients: baguette - 2 slices; pollock liver - 2 tablespoons; sun-dried tomatoes - 4 pcs; pickled cucumber - 1 pc.; green onions - 2 feathers

Cookinero 20 November 2022

How to cook Sandwiches with pollock liver and sun-dried tomatoes

Step 1

Brown the baguette slices in the oven under the grill. Spread with canned pollock liver. Cut the sun-dried tomatoes into strips and arrange on top. Cut pickled cucumber into thin slices, and green onion into long pieces and decorate sandwiches.