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Potatoes with chicken in sour cream sauce
There are many ways to make ordinary potatoes a thousand times tastier. And we settled on the one that will turn them from a regular side dish into a full-fledged meal. Stewed potatoes with sour cream, chicken, onions and carrots is a tasty and filling dish that will help you forget about food for several hours.
How to cook Potatoes with chicken in sour cream sauce
Step 1
Fry the onion and carrot in heated oil.
Step 2
Fry the chicken separately and add it to the vegetables. Add the potatoes, pour in water and cook until the potatoes are half-ready.
Step 3
Add sour cream, salt, stir and simmer until done.
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