Pancake with buratta cheese and tomato capriccio from Sergey Kondakov
How to cook Pancake with buratta cheese and tomato capriccio from Sergey Kondakov
Step 1
Sift flour. In a blender bowl, mix eggs, sugar and salt. Add flour and beat well again. Melt the butter in a water bath and add to the blender bowl along with milk. Stir again.
Step 2
Heat a frying pan with oil and bake pancakes on both sides.
Step 3
Thinly slice the tomatoes. Cut the white onion into thin rings.
Step 4
Arrange a layer of thinly sliced tomatoes on a plate, followed by white onions and arugula. Sprinkle with oregano, salt and pepper.
Step 5
In a cooled pancake, wrap the buratta and form a “pouch” by tying it with green onions.
Step 6
Place the pancake bag on top of the tomatoes. Drizzle with olive oil and balsamic cream.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Apple marshmallow
Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Beef shurpa
Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of