Omelet curry

Recipe cuisine: Author's
Cooking time: 15 min
Servings: 1
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Cooking

Step 1

Fry cauliflower inflorescences in vegetable oil, add curry paste, cold water.

Step 2

Separately, prepare the omelette mixture, for this, mix the eggs with milk with a whisk.

Step 3

Pour cabbage, sprinkle with spices and tofu. Bake in the oven. Garnish with cauliflower slices.

Ingredients

cauliflower 40 g
vegetable oil 15 g
curry paste yellow 15 g
cold water 50 g
eggs 2 pcs.
milk 40 g
curry spices 5 g
tofu 30 g

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