Mushroom sauce for fish
How to cook Mushroom sauce for fish
Step 1
Peel the shallots, finely chop, cut the mushrooms into slices.
Step 2
Simmer vegetables for 2 minutes. in butter. Then pour them with white sauce , stir and bring to a boil. Remove sauce from heat. Season to taste with finely chopped parsley, salt, pepper and butter.
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