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Kiwi smoothie

Author
Cookinero 10 Apr 2025
5400
Kiwi smoothie

Smoothie is a thick vitamin cocktail that can fully replace breakfast, lunch or dinner. This drink, unlike juices, contains healthy fruit fiber and important microelements. One of the simplest fruit drink recipes is a kiwi smoothie. The cocktail is prepared in a blender in just 5 minutes.

How to cook Kiwi smoothie

Step 1

Kiwi Smoothie

Cut the kiwi and banana into small pieces.

Step 2

Kiwi Smoothie

Mix the smoothie. Place the banana and kiwi pieces in a blender. Pour in the milk and add honey. Blend at high speed until fluffy. Pour the smoothie into glasses.

Kiwi smoothie - FAQ About Ingredients, Baking Time and Storage

Yes! Almond milk, coconut milk, oat milk, or soy milk work well as substitutes for dairy milk in this recipe.
For best freshness, consume within 24 hours. Store in an airtight container to prevent oxidation.
Absolutely! Replace honey with maple syrup, agave nectar, or date syrup for a vegan-friendly version.
While best fresh, you can prep the chopped fruit in advance and store it in the fridge for 1-2 days before blending.
Mash the fruits thoroughly with a fork and whisk vigorously with milk and honey for a chunkier, drinkable consistency.
Add a handful of ice cubes, frozen banana slices, or Greek yogurt before blending for a thicker texture.
Yes, freeze in airtight containers for up to 1 month. Thaw in the fridge and shake/stir well before drinking as separation may occur.
For lower carbs, reduce or omit the banana and honey, using just kiwi with unsweetened almond milk and a low-carb sweetener if needed.
Try chia seeds, shredded coconut, granola, or a few fresh kiwi slices for added texture and presentation.

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