Forest edge

Name: Forest edge
Total time: 1 h
Yield: 2
Ingredients: reindeer moss; 200 g raspberries; 100 g sugar; 50 g of glucose; 1 liter of water; 100 g of chocolate 82%; 100 g cocoa butter

0 Reviews

Cooking time: 1 h

Servings: 2

Description

For this dessert, the most ordinary moss is suitable. Just don't pick it up near roads.

Cooking

Step 1

Clean the moss. Blanch with vinegar to remove all impurities, 30 sec.

Step 2

Prepare sugar syrup. Pour moss syrup over, bring to a boil. Dry the moss.

Step 3

Melt chocolate in a water bath and add cocoa butter. Dip moss in chocolate syrup. Dry.

Step 4

Mash the raspberries to a puree state, leave 5 berries for decoration.

Step 5

Put the moss on a plate. Garnish with raspberries and raspberry puree

Ingredients

reindeer moss

200 g raspberries

100 g sugar

50 g of glucose

1 liter of water

100 g of chocolate 82%

100 g cocoa butter

Author

Cookinero

Total Reviews: 0

0 Overall rating

Have you already prepared this recipe?
Tell what you think.

Sort by:

Write a review

Your name*

Will be displayed on the comment.

Your email*

Authentication only - we won't spam you.

Vote*

Review*

Your review must be at least 50 characters.

Pie for dad

Total Reviews: 0

Cookinero

Ginger Raspberry Sorbet Raspberry sorbet

Raspberry-ginger sorbet

Total Reviews: 0

Raspberry - so delicate fragrant! Any dessert with her is just a fairy tale. I offer you the most delicate sorbet, combining the taste and aroma of raspberries with bitterness of ginger.

Cookinero

Berries Strawberry Lemon Raspberry Custard cream Cakes Cake in a pan To obsypka Pie Summer recipes

Strawberry happiness - "fried" cake

Total Reviews: 0

Once ... I had an oven that was not very suitable for baking, even biscuits familiar from childhood in it did not turn out as they should (Each time I started baking holiday baking, I was nervous in the process and disappointed in the result. Until I

Cookinero