Forest edge
For this dessert, the most ordinary moss is suitable. Just don't pick it up near roads.
How to cook Forest edge
Step 1
Clean the moss. Blanch with vinegar to remove all impurities, 30 sec.
Step 2
Prepare sugar syrup. Pour moss syrup over, bring to a boil. Dry the moss.
Step 3
Melt chocolate in a water bath and add cocoa butter. Dip moss in chocolate syrup. Dry.
Step 4
Mash the raspberries to a puree state, leave 5 berries for decoration.
Step 5
Put the moss on a plate. Garnish with raspberries and raspberry puree
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Porridge "Friendship"
According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr
Honey mushroom soup
Frozen honey mushrooms allow you to enjoy the taste and aroma of mushroom soup even in winter. There are many recipes with honey mushrooms and other frozen or dried mushrooms in traditional Russian cuisine. But soup with honey mushrooms, frozen whole