Cheese soup with croutons

Cookinero 14 Jan 2023

Quick creamy cheese soup with croutons.

How to cook Cheese soup with croutons

Step 1

Cheese soup with croutons

Bread cut into cubes, fry in butter.

Step 2

Cheese soup with croutons

Bring the broth to a boil, add milk and cream. Carefully add cheese, stir until cheese is melted. Salt, pepper.

Step 3

Cheese soup with croutons

Serve with croutons. Enjoy your meal!

Cheese soup with croutons - FAQ About Ingredients, Baking Time and Storage

Yes! Cheddar, Gouda, or Swiss work well. Avoid pre-shredded cheese, as it may not melt as smoothly due to anti-caking agents.
Replace the broth with vegetable broth and use plant-based butter for the croutons. Check that your cheese is vegetarian-friendly (some contain animal rennet).
Cool completely, then refrigerate in an airtight container for up to 3 days. The soup thickens when chilled—thin it with a splash of broth or milk when reheating.
Freezing isn't recommended, as dairy-based soups may separate when thawed. If necessary, freeze without croutons and reheat gently while stirring.
Skip the croutons or use low-carb bread. Replace milk with unsweetened almond milk, and increase cheese for richness.
Try roasted veggies, crispy bacon bits, or a side salad. A sprinkle of fresh herbs like chives adds great flavor.
Thin it with extra broth, milk, or cream until you reach your desired consistency. Add gradually while stirring over low heat.
Yes! Combine all ingredients (except croutons) and cook on LOW for 2-3 hours, stirring occasionally until the cheese melts completely.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Ginger tincture

Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co

Apricot and gooseberry jam

The combination of sunny apricot and amber gooseberry is already picturesque in itself. Since it is difficult to catch the moment of optimal ripeness of gooseberries, they are often picked while still green and sour. In this case, this is what we nee

Beef shurpa

Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of

Diet marshmallow

Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f

Apple marshmallow

Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to

Buženina
Buženina, Pork,

Buženina

Total Reviews:

Juicy, fragrant tasty boiled pork. Excellent, traditional appetizer for the festive table.

Playboy eggs

One of the most delicious breakfasts that requires a minimum of effort!

Categories Menu Recipes
Top