Almond sauce

Name: Almond sauce
Total time: 10 min
Yield: 6
Ingredients: 3 slices of white bread; 6 Art. l. milk; 150g peeled almonds, preferably without the skin; 3 garlic cloves; 120 ml extra virgin olive oil; juice of 1 lemon; ground allspice on the tip of a knife; salt

Cookinero 23 January 2023

Try serving familiar meat or fish dishes with almond sauce and they will sparkle with new colors. Rather limited in use, almond sauce will pleasantly surprise you. It is not difficult to make it and it will become a real lifesaver when you need to come up with something interesting on the table, but there is no time for long culinary experiments.