Collection of recipes Recipes – Healthy and Tasty Ideas

Explore our curated collection of recipes for every taste and occasion. Discover delicious and easy-to-follow recipes from appetizers to desserts and everything in between. Find inspiration for weeknight dinners holiday feasts and baking adventures.

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Cabbage pie with kefir

Kefir pie with vegetables and sausages is a great idea for a weekend breakfast or afternoon snack. You can serve it with sour cream or unsweetened classic yogurt, fresh vegetables and herbs. The dish is filling and very tasty.

Omelette with cheese

The omelet has long and firmly taken the position of the permanent leader among breakfasts. The thing is that it meets the most important criteria of a morning snack: the omelet is tasty and light, it is prepared quickly, but most importantly, it can

Beef roast in a frying pan

Homemade beef roast is a delicious and filling dish. It can be prepared from any part of the carcass. To make the beef roast lean and not tough, it is best to use young veal. To prepare this dish, you will need 400 grams of beef, 500 grams of potatoe

Simple Chicken Ramen

Ramen is a nutritious dish of Eastern cuisine. It is characterized by the presence of a rich broth and noodles made from durum wheat. Our recipe is a more homey version of Ramen with chicken broth, carrots and quail eggs.

Fluffy cake

Sponge cake is a classic pastry for a pastry chef. Due to the presence of air in the dough, when baking at high temperatures, the air heats up and the dough increases in volume. You need to handle the ingredients correctly. Then a delicious and fluff

Fruit salad with cream sauce

Fruit salad with cream cheese is a delicious and healthy treat. The main ingredient of the dish is fresh and canned fruit, which you can replace depending on the season. Cream cheese cream and caramelized peanuts give the salad a special delicate tas

Baked rolls

To become a professional sushi chef, you need to practice for 10 years. But you can skip all these years and get straight to business. Our step-by-step recipe for baked rolls will help you with this, which you can easily prepare even without ten year

Raspberry jam

Raspberry jam is recognized as a popular and one of the healthiest confitures for the body. The recipe our grandmothers used to prepare it will allow you to store the preparation for a long time, up to several seasons. Many people call raspberries a

Soup with marinated mushrooms

Soup with marinated mushrooms turns out aromatic and satisfying. Vegetable and mushroom soups are less fatty than meat soups. They contain a large number of useful substances. Mushroom soup is prepared from fresh, dried and marinated mushrooms. The m

Zrazy with egg

Meat zrazy with egg are so filling that you don't even need a side dish! But if you do need a side dish, we recommend choosing rice or vegetables. These side dishes go great with egg zrazy. It will take you about 50 minutes to prepare meat zrazy

Whole grain bread

Homemade whole grain bread will become a delicious base for your table. Healthy bread, without store-bought additives and dyes, with a light crispy crust will be a success at any time for breakfast, lunch and dinner. Fluffy and aromatic bread retains

Borscht with tomatoes

Hearty, aromatic borscht. Vegetables make it especially tasty: tomatoes, beets, cabbage, sweet bell peppers. This borscht will please you any time of the year.

Puff pastries with mango-peach jam

Puff pastry is a very simple recipe, because it is made from ready-made text. If you have it in your refrigerator, you don’t even have to think about a treat for tea.

Zucchini with greens for the winter

The preparation of zucchini with greens is incredibly aromatic and juicy. Zucchini, due to its rather neutral taste, easily combines with other products. They are easily digested and rarely cause an allergic reaction. Marinated zucchini will decorate

Marshmallows with cranberries

Traditionally, marshmallow is considered a French dish. But historians are sure that the French borrowed the recipe from the merchant Ambrosy Prokhorov, who was engaged in the production of Belevskaya pastila. Translated from one of the most romantic

Classic pineapple salad

Salad with pineapple originates in ancient Rome. It differed from the modern one in that it contained fresh pineapple, not canned, and only vegetables - no chicken. Try our classic recipe with chicken, egg and cheese :)

Caprese Salad with Pink Paradise Tomatoes

Tender mozzarella cheese, ripe juicy tomatoes and spicy basil leaves are the three main ingredients of the legendary Italian salad "Caprese". The dish appeared in the era of Ancient Rome on the island of Capri, for which it received its nam

Stuffed zucchini

Initially, zucchini was grown as an ornamental plant: it's all about the beautiful and large flowers. But it was quickly realized that the zucchini fruit is edible. There are many zucchini recipes, especially with stuffing. Meat, herbs, vegetable

Tortilla with hashbrowns and egg

Tortilla is a traditional Mexican dish made from wheat or corn tortillas with various fillings. It has gained particular popularity in Mexico, Canada, the United States and other Central American countries. The most famous tortilla dishes are burrito

Sauerkraut soup with chicken

Shchi is a traditional Russian soup made from cabbage. There are many variations of this dish: shchi made from fresh cabbage, green shchi. But perhaps one of the most unusual types is shchi made from sauerkraut. The soup is rich with a unique sournes

Zucchini Pasta for the Winter

Zucchini dishes are very popular in central Russia. Although this vegetable does not have a pronounced and memorable taste, absolutely any dish can be prepared from it. Very often, large harvests of vegetables in the fall are stored for the cold seas

Pumpkin and Cream Soup

The pleasant and delicate taste of pumpkin and cream soup is a filling, yet low-calorie lunch.

Fried dumplings

Boiled dumplings are irreplaceable when there is absolutely no time to cook anything. But sometimes even the classics get boring, so the same products are used, but other cooking methods are used. Anyone who has ever tried frying dumplings in a fryin

Semolina flatbreads

We suggest making puff Moroccan flatbreads from flour and semolina without yeast. They are baked in a frying pan, so this recipe is suitable even for those who do not have an oven. Semolina added to the dough absorbs moisture perfectly. Thanks to thi


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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