Polka dots, Green onion, Mint, Vegetable puree

Pea puree with mint

Peas by themselves have a very pleasant taste, but also go well with mint. And if you serve everything with crackers, you get something extraordinary.

Ingredients

Servings 4
  • peas (can be s / m) - 400 g
  • green onion - 1 bunch
  • mint - a few sprigs
  • olive oil - 1 tbsp.
  • salt pepper
  • crackers for serving

Cooking

Step 1

Heat oil in a saucepan, add chopped onion. Cook until soft.

Step 2

Add mint and peas. Close the lid and cook for 10 minutes.

Step 3

Puree with a blender or in a food processor. Salt, pepper to taste.

Step 4

Serve with crackers. Enjoy your meal!

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