Peas with tomatoes and feta

Description

This dish can be used as an independent side dish, sandwich filling or pasta sauce.

Cooking

Step 1

Peas with tomatoes and feta

Soak the peas in a little water.

Step 2

Peas with tomatoes and feta

In a bowl, mix olive oil, green onion, chopped mint, salt, pepper, zest and juice of lemon and cherry tomatoes.

Step 3

Peas with tomatoes and feta

Transfer the peas to a bowl, mix. Add crumbled feta.

Step 4

Peas with tomatoes and feta

Enjoy your meal!

Ingredients

peas - 400 g
mint - a small bunch
lemon
cherry - 4 pcs.
green onion
garlic - 1 tooth.
rosemary
feta - 40 g
olive oil
salt pepper

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