Aromatic apple twirls
Delicious twirls with an amazing cinnamon flavor - especially good with morning coffee!
Ingredients
Servings 4- sweet apples 800 g
- sugar 4 tbsp. l.
- flour 2.5 tbsp.
- sour cream 250 g
- butter 50 g
- cinnamon g
- vanilla sugar 1 tbsp. l.
Cooking
Step 1
Prepare the dough: mix flour, sour cream, vanilla sugar, butter. Gather the dough into a ball and refrigerate for 2-3 hours.
Step 2
While the dough is cooling, prepare the filling: finely chop the apples, add 2.5 tbsp. l. sugar, mix well and leave for 20 minutes.
Step 3
Chilled dough divide the dough into 4 parts. Roll out each into a thin rectangular layer. We spread the apple filling on the wide edge of each layer, roll it up. Sprinkle the top with cinnamon and the remaining sugar.
Step 4
Grease a baking sheet with vegetable oil and bake our vertuts for 30-40 minutes. in an oven preheated to 180 degrees.