Cookinero | Cooking Recipes

Is it worth preparing tkemali sauce for the winter, if you can always buy something similar in the store? We are sure that yes, because homemade tkmeli turns out to be much more tasty and fragrant. And one more thing - natural, of course, because the

One of the most delicious breakfasts that requires a minimum of effort!

A popular dish of European cuisine is great for baking in the oven. Oregano and balsamic vinegar add a special piquancy to this dish.

This dish is quite spicy. Partly its pungency softened teas with corn pancakes yami. If spicy food is contraindicated for you, use cayenne pepper instead use black or white, and instead of spicy mustard - sweet.

There are at least 25 officially recognized borscht recipes: Chernihiv, Hetman, Poltava; borscht green, cold; with prunes and beans... And you can eat borscht from dawn to dusk - although many prefer the opposite.

Dates are the sweetest fruits, they can contain squeeze up to 50% fructose, glucose and sucrose. In many Arab countries, dates, like bread, are served with all dishes.

A very unusual treat.

Mucus cutlets are prepared quickly and simply, for their preparation you do not need to have any special skills. Only whitefish, only a meat grinder and only a frying pan!