Whipped cream cake

Cookinero 11 Nov 2022

How to cook Whipped cream cake

Step 1

Melt the chocolate in a water bath, add the grated lemon zest and cool a little.

Step 2

Divide eggs into whites and yolks. Beat the yolks with 50 g of sugar until fluffy, in another bowl beat the whites with 50 g of sugar to stiff peaks.

Step 3

Beat the butter and icing sugar into a light cream, then alternately add the egg yolks and melted chocolate.

Step 4

Sift the flour, cocoa and baking powder into a bowl and gradually fold this mixture into the buttercream. Once all the flour mixture is incorporated, carefully fold the beaten egg whites into the batter.

Step 5

Pour the dough into a 20-22 cm diameter mold lined with baking paper. Bake in an oven preheated to 175°C for 50-60 minutes. Cool on a rack in the mold.

Step 6

Cut the cooled cake into 2 layers and spread with jam. Whip the cream with powdered sugar and put half on the cake, cover with the second cake. Brush the cake with the remaining cream on all sides and decorate the cake with cherries.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Armenian Lavash Roll with Stuffing

Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli

Salad "Tbilisi"

Tbilisi salad is a popular Georgian salad with beef, red beans, sweet peppers, cilantro and walnuts. It is distinguished by its fresh spicy taste, because chili peppers, garlic and khmeli-suneli spices are added to it. The salad is traditionally dres

Kharcho with chicken

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Borscht with prunes

Our borscht with prunes will be a real find for those who observe fasting or adhere to vegetarian dietary principles. Moreover, this first dish turns out to be unusually tasty and fragrant. Why? Because borsch is prepared on mushroom broth, and prune

Ginger tincture

Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co

Buženina
Buženina, Pork,

Buženina

Total Reviews:

Juicy, fragrant tasty boiled pork. Excellent, traditional appetizer for the festive table.

Categories Menu Recipes
Top